The aromatic richness of curry. It's a simple yet flavorful dish that can be prepared quickly, making it a perfect choice for weeknights and special occasions.
Ingredients: 1 lb shrimp, peeled and deveined 2 tablespoons coconut oil 1 medium onion, finely chopped 3 garlic cloves, minced 1 to 2 teaspoons fresh ginger, grated 1 tablespoon curry powder (adjust to taste) 1/2 cup coconut milk 3/4 cup water 1 medium potato, diced into small cubes 1 cup diced pumpkin or butternut squash 1 small red bell pepper, sliced 1 scallion, chopped 1/4 cup chopped tomatoes 1 hot pepper (optional) Salt and pepper to taste 1 tablespoon cilantro or culantro, chopped Cooked rice or naan for serving Instructions:
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Search for RecipesAuthorHi my name is Dianne. I enjoy cooking a variety of dishes and putting a smile on peoples faces. I have been teaching hands on cooking classes for over 18 years. I love creating new dishes and exploring nature. Archives
April 2024
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