Ingredients
1 1/4 cup all purpose flour ¼ cup rolled oats 1 ½ teaspoon baking powder 1 tsp baking soda ½ teaspoon salt ¼ butter, melted 1 egg, lightly beaten ¾ cup milk ¼ sour cream 1 cup shredded unpeeled zucchini 1 clove garlic, minced ¾ cup shredded Cheddar Cheese ¼ cup grated Parmesan cheese 4 sliced bacon, crisply crooked and crumbled Directions
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Ingredients
2 eggs, beaten 1 tablespoon cilantro, chopped Salt Black pepper ¼ teaspoon garam masala ⅛ teaspoon ground turmeric 1 tablespoon oil ½ small onion, finely Directions
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Search for RecipesAbout the AuthorHi, I’m Dianne! Cooking has always been my passion, and there’s nothing I love more than creating delicious dishes that bring joy to others. For over 18 years, I’ve been sharing my love of food through hands-on cooking classes, helping people discover the art of cooking while having fun in the kitchen. I’m inspired by flavors from around the world and enjoy experimenting with new recipes, blending tradition with a touch of creativity. When I’m not in the kitchen, you’ll likely find me exploring nature, soaking up inspiration for my next dish. Join me on this flavorful journey—let’s cook, create, and share smiles together! Archives
November 2024
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