Greek Salad

INGREDIENTS
Ripe tomatoes
Cucumber , cut into thick slices or chucks 
Red Onion, sliced thin
Bell peppers 
Kalamata olives
Greek Feta cheese 
Cold press Olive oil 
Dry Oregano
Red wine vinegar or lemon juice

DIRECTIONS
1.   Arrange your tomatoes, cucumber, peppers, olive and cheese in your salad bowl. 
2.  Mix 3 part oil to 1 part red wine vinegar OR Lemon juice well with 1 teaspoon dried oregano. Drizzle over salad and enjoy!
If you like you can just drizzle the oil and vinegar over the salad then sprinkle the oregano on top. 

When I was visiting Greece our salad was served with just olive oil.